南瓜肉肉熊仔餅
南瓜肉肉熊仔餅
產品 Product：南瓜肉肉熊仔餅
Pumpkin Koala March Biscuit
成份 Ingredients：雞🐓｜茅屋芝士🧀｜角豆粉｜南瓜粉
Chicken🐓 | Cottage Cheese🧀 | Carob Powder | Pumpkin Powder
來源 Source：泰國🇹🇭（雞）
Thailand🇹🇭 (Chicken)
製造方法 Manufacturing method：風乾 Air-Dried💨
硬度 Hardness：●○○○○
以雞肉 | 茅屋芝士 | 角豆粉及南瓜粉製成。香脆可口，助皮毛與免疫力。
Made with chicken, cottage cheese, carob, and pumpkin powder. Crunchy and tasty, supporting coat health and immunity.
製造及包裝 Manufacturer：Maowewe
香港製造 Made in Hong Kong
Shipping & Returns
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