New Zealand beef jerky

Product : New Zealand Beef Jerky

New Zealand Beef Flank Jerky

Ingredients : beef 🐂​

      Beef Flank 🐂

Source : New Zealand 🇳🇿

            New Zealand 🇳🇿

Manufacturing method : Air - dried 💨

Hardness : ●● ○○○

Beef brisket is tender and contains iron, which helps with blood production. Its high protein content supports muscle health.

NZ chuck beef is tender and iron ‑ rich, aiding blood health. High protein supports muscle strength.

Manufacturer and Packaging : Maowewe

Made in Hong Kong